Leslie’s Reserve Gold, NV

£25.00

Named after the producer’s wife, Leslie’s Reserve Gold is rich and ripe with black and red fruits not often seen in traditional method sparkling wines. The fruit flavours combine wonderfully with an underlying creamy finish and a touch of sweetness that work in harmony with fresh English acidity to produce a wine of beautiful poise and balance. A style that works as an excellent aperitif, but also with huge gastronomic potential.

Terroir 

Pinot Noir, Chardonnay and Pinot Meunier grapes planted on clay soils at Hush Heath Estate.

Winemaking

Leslie’s Reserve Gold is a blend of cuvees chosen specifically to create a richer, riper style. The wine undergoes malolactic fermentation before ageing on lees for a minimum of 12 -18 months.

Tasting Note

Appearance – Bright gold with attractive pink highlights and a fine sustained bead.

Nose – Kentish fruit; apples, strawberries, and pears

Palate – Red apple characters dominate. Rich and unctuous, with flavours of ripe black and red fruits not often seen in traditional method sparkling wines. The fruit flavours combine wonderfully with an underlying creamy finish and fabulous hint of sweetness. 

Winemaker’s Food Pairing – Great with canapés, white meats or fish & chips. 

Alcohol: 12% 

 

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